So I cooked with Tofu today for the first time to do some nachos. It was not that bad until it got cold...then not so good. I tried it because it has so few calories and has lots of protein. Will I cook with it again? Who knows?
Breakfast: 2 egg yolks, 1 whole egg, scrambled (100 cals), 1 slice of toast (90 cals), 1 tsp butter (30 cals) Total: 220 cals
Snack: String Cheese (80 cals)
Lunch: 1 Vegan Burger (100 cals), 1 piece pita (70 cals), 2 TBSP Hummus (80 cals) Total: 250 cals
Snack: Slimfast Snack Bar (100 cals), 1 kettle corn rice cake (tastes so wonderful!!!!) (10 cals or so) Total: 110
Supper: Nachos. Tofu (70 cals), 1 TBSP sour cream (15 cals), 1/8 cup cheese (55 cals), guacamole (apparently avocados have many calories! 80 cals), small amount of chips (140 cals) Total: 360 cals
Snack: 1/2 pita bread (35 cals), 1 TBSP hummus (40 cals)
Snack: Banana bread (192 cals)
Total: 1287 cals
Confession - I have banana bread in the oven. It smells wonderful, but I must be careful!
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